Tag Archives: gluten-free

Gluten-Free “Replacement” Food list

(This is an old post from an old blog. I’ve updated a few things on it, but some of it is still old. Please, always read labels and check safety for your needs.) Today I ran into a lady who … Continue reading

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Thanksgiving Leftovers

For those who celebrate it, I hope your Thanksgiving was filled with family, friends, and good times. We had a great time, and this year I passed on all of the desserts.  I think that the occasional dessert can be … Continue reading

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Playing With Your Food

Your parents might have scolded you for playing with your food as a kid, but I’m going to encourage it.  I’m not talking about pushing food you don’t want to eat around on your plate and wishing it were something … Continue reading

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Peachy Goodness…mmmm

I was feeling creative tonight,  so I took the following and blended it in our Magic Bullet blender: About 1 c. of frozen peach slices So Delicious Brand Vanilla Coconut Milk — it was just enough to cover the peaches … Continue reading

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Trail Mix

One of my favorite healthy snacks is trail mix, but I like to make it myself to improve upon the quality of ingredients. My latest mix is: Trail Mix 1 c. raw pumpkin seed 1 c. raw sunflower seeds (shelled) … Continue reading

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Cashew Not(cho)cheese

Since discovering that we have multiple food allergies, my husband and I have had the opportunity to try new foods.  We have tried many substitutes for various foods we used to enjoy and sometimes we get lucky and find something … Continue reading

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Tuna Stuffed Tomatoes

4 small-medium sized tomatoes 2 cans of tuna (or fresh, cooked and cooled tuna) 2 tablespoons of freshly diced onion (Valencia was delicious!) 2 tablespoons of cucumber (with a splash of balsamic vinegar) or relish (I used homemade relish today) … Continue reading

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